There is not a single other plant with so much antioxidants, amino acids, essential fatty acids, minerals, vitamins and other useful ingredients. That’s why goji is a superior fruit!

  • It contains 18 amino acids, six times more than the amino acids in royal jelly, which is regarded as super food! Out of them, eight are essential, i.e. irreplaceable because cannot be synthetized in human body;

  • 21 minerals, among which are anti-cancerous germanium, followed by calcium, potassium, iron, phosphorus, natrium, zinc, selenium, iodine etc.;

  • 29 types of essential fatty acids which are essential for the production of hormones for correct functioning of the brain and the nervous system;

  • 6 basic vitamins: vitamin C (500% more than in oranges), vitamin B complex which are essential for transforming food into energy (B1, B2, B6), then vitamin E (which is rarely present in fruit) and provitamin А (the same quantity as in carrots);

  • More proteins than in wholegrain wheat (13%);

  • Cyperon, which has beneficial effect on hearth and blood pressure and mitigates menstrual symptoms;

  • Polysaharides;

  • Solavetivone, powerful antifungal and antibacterial compound,

  • Physalin, active ingredient which protects from leukaemia and hepatitis B;

  • Beatine, a compound which is used by the liver for production of choline, which calms the anxiety, improves memory and protects from fatty liver. Moreover, decrease the risk of cardiac arrest and protects DNA;

  • Complete spectrum of antioxidants – carotenoids, including beta-carotene (better source than carrot) and zeaxantine (other carotenoid which protects the eyes). Goji berry is the best source of beta-carotene of all known products;

  • Beta-sitosterol, anti-inflammatory agent. It is used for decreasing blood cholesterol, for treating impotence and benign enlarged prostate (Benign prostatic hyperplasia – BPH).